Episode 107 - Spring Cleaing 2023 and Chicago On Tap (feat.  Matthew Moldenhauer and Laura Vertucci) image
The Malting Hour
Episode 107 - Spring Cleaing 2023 and Chicago On Tap (feat. Matthew Moldenhauer and Laura Vertucci)
Episode 107 - Spring Cleaing 2023 and Chicago On Tap (feat. Matthew Moldenhauer and Laura Vertucci)
This week we're joined by our friend Matthew Moldenhauer to drink through some beers we had lying around. We're also joined by Laura Vertucci to discuss Meals on Wheels Chicago's upcoming fundraising event "Chicago On Tap" on April 27th, 2023. Beers on this episode: Old Irving Brewing: Goat Destroyer Dogfish Head: 2018 Fruit-full Fort Black Dragon Meadery: 2018 Blue Dragon Blueberry Cyser Firestone Walker: 2017 Bretta Weisse Three Floyds Brewing: 2016 Dark Lord To get tickets for Chicago On Tap 2023: e.givesmart.com/events/uUN/ Also, if you send an email to info@themaltinghour.com you can request a promo code to save $15 on your ticket to the event. Theme music provided by Myke Kelli (@mykekelli) Break and outro music provided by @FluidMinds Check out all our episodes at www.themaltinghour.com
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1 year ago
This week we're joined by our friend Matthew Moldenhauer to drink through some beers we had lying around. We're also joined by Laura Vertucci to discuss Meals on Wheels Chicago's upcoming fundraising event "Chicago On Tap" on April 27th, 2023. Beers on this episode: Old Irving Brewing: Goat Destroyer Dogfish Head: 2018 Fruit-full Fort Black Dragon Meadery: 2018 Blue Dragon Blueberry Cyser Firestone Walker: 2017 Bretta Weisse Three Floyds Brewing: 2016 Dark Lord To get tickets for Chicago On Tap 2023: e.givesmart.com/events/uUN/ Also, if you send an email to info@themaltinghour.com you can request a promo code to save $15 on your ticket to the event. Theme music provided by Myke Kelli (@mykekelli) Break and outro music provided by @FluidMinds Check out all our episodes at www.themaltinghour.com
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