Ghost kitchens are a hot trend in the food scene, and Karan Tanna, Founder and CEO of Ghost Kitchens, is here to guide you through it. Listen in to learn about how this former automobile engineer and successful F&B entrepreneur launched Ghost Kitchens after scaling and exiting two startups. In this episode, Karan reveals his exciting journey, offers insights into the franchising model and fulfillment partner program, discusses celebrity collaborations, and shares how he bounced back after being forced to shut down his kitchens during COVID.