Become a Creator today!Start creating today - Share your story with the world!
Start for free
00:00:00
00:00:01
Become A Water Snob with Leanne Jenkins image

Become A Water Snob with Leanne Jenkins

S1 E8 · The Soulful and Wild Show
Avatar
24 Plays4 months ago

Leanne is a dedicated health professional. She runs a naturopathic clinic in regional NSW and is a self confessed water snob. In this interview Leanne shares some of the cool research she has unearthed on water. She shares some great tips that any of us can use to get started on consuming better quality water. 

We talk about things like;

- filtering out impurities

-  fllouride and the pineal gland

- water frequency

- water ph and more

If you'd like to contact Leanne to talk about water or to book an appointment with her, you can find her on facebook or via her website.

Transcript

Introduction of Leanne Jenkins

00:00:18
Speaker
Hello, everyone. I'd like to introduce the fabulous Leanne Jenkins from My Natural Pack. Obviously, she is um a natural therapist, and she works here in Albury in a multidisciplinary clinic. And you're in Inglehart Street, aren't you? That's correct. Yeah. Work with some beautiful women. Yeah. Well, actually, there isn't a guy to be seen. But we just are all um very much on the same page. so It's wonderful. Yeah, it's

Journey to Natural Therapy

00:00:50
Speaker
great. It's a lovely old building too. Now, Leanne, you have been a practitioner since 1996, yes? Yes. A little bit of a time there. And you've been involved in health really from childhood. You were raised by a very health conscious mum, yeah? Correct.
00:01:13
Speaker
Yeah, absolutely. yeah And she she guided basically um us from a very early age. But I maybe believe my my passion for health probably was very much sparked by that path she led us down. Yeah, it's great. So the reason that I've invited you to be interviewed actually, is one of my listeners contacted me and said, Karen, can you get somebody to talk about water?

Why Water Quality Matters

00:01:43
Speaker
So that's what prompted me. I thought of you immediately because, you know, and what other people won't know is that I've had conversations with you about water and I've got myself a filter thing that's in my shower to take out all the nasties. And I got onto that through you. so
00:02:02
Speaker
I've got lots of questions and, you know, let's just flow with wherever this sort of takes us. But just maybe to get started, you know, Ken, what do you want to tell us about water and how important that is in terms of our health? Where should we begin? No, look, for me, it began and you know decades ago and I didn't realise how passionate it finally was about the quality of our water because I believe it's you know, the quality comes first and the quantity comes second. So, um you know, I grew up in a small local town where we had water from our water reservoir. And it was in the days where a lot of chlorine wasn't used then. And along the way, you know, it was, but it certainly wasn't fluoridated. And then I moved to another country town after four months in Melbourne,
00:03:02
Speaker
of having this amazing water where it didn't matter who it was from a tourist point of view, they'd come in and say, oh my, this is such beautiful water. And then they went to a chlorine situation.

Chemicals in Municipal Water

00:03:16
Speaker
And then, um you know, coming back to Albury and then you realize with the taste of how bad chlorine is and and and that own unknown taste that you're also getting fluoride at the same time.
00:03:31
Speaker
let alone the other 23 to 24 chemicals that a municipal water supply would put in there to legally get it where they want it to be from a pH point of view or filtration point of view. So this takes us down a rabbit hole of why it is so important to get it right.
00:03:58
Speaker
yeah I mean, me straight away, when you talk about fluoride and getting it to the level that they want, I immediately think about the pineal gland, which is so important for our spirituality, our intuition, being connected to everything. And I mean, fluoride is said to actually cause it to atrophy or calcify, and I just think, what? Well, if you imagine that for people who don't know where the pineal gland is, probably if you
00:04:29
Speaker
went straight there and straight into the middle. It's going to be right in that middle section where those two lines meet. And it looks like a tiny little pine cone, but what makes up that tiny little pine cone is um crystals. and and they And they have a little sillier like hair like projections on them. And you want them to be able to move because they um electrically conduct electricity through our brain. And what the fluoride does is it interferes with the ability to move and therefore be able to pick up electrical signals, because what we're doing is we're picking up electrical signal from the actual universe and all around us. So where that's a source of information for our brain and our ability to access other dimensions from an information plan
00:05:25
Speaker
So the more we have fluoride, the more it calcifies and stumps that connection. Yeah. So we could go down rabbit roll with that. That's a whole new podcast. we'll We'll pop that one over there. Yeah. Cause that's, I mean, that's just kooky. There's so many, um, yeah, like you said, there's so many little side.
00:05:50
Speaker
lanes that we could go down with that while doing something that we know causes people to get dumbed down and so on. But let's stay with, them let's stay on the main road for for the moment. We can do that. Well, look, I'm not sure if people realize too with chlorine. you know Chlorine is, they put it in the water to use it as an antibacterial. And when we use an antibacterial with it,
00:06:19
Speaker
um it's It's just killing off whatever's coming in the water supply from whatever. A dead animal or something like that. Who knows what's falling in the water supply? But um you know chlorine is actually associated with um different cancers.
00:06:46
Speaker
the more you drink chlorine, the more likely you're going to have a bladder um cancer or colorectal cancers. For many people, um and it just depending on the town, it will also come in stronger layers with rebels and you can actually smell it and taste it. um And in some towns have got it right in terms of taste and and and certainly some haven't.
00:07:15
Speaker
You know, originally, you know, I was in a little town that didn't have chlorine. And their first option actually wemp was going to UV light. And they use UV light for their antibacterial. But um ultimately, they said they just couldn't get the water quality to the standard needed via that method.
00:07:45
Speaker
Yeah, they weren't doing it for a while. And then, of course, they put the chlorine in and everyone went, oh, yeah. Yeah, terrible.

Health Impact of Water Contaminants

00:07:57
Speaker
And then, you know, the one that has become quite prevalent and on the mainstream news lately, in the last six months, is the PFAS or the persistent forever chemicals. And they um um basically in Australia's water supply, all across the world. So, you know, in higher levels of contamination than they actually should be. Yeah, I can see someone popping up. Oh, look, it was better than when she wasn't listening. had Do we get to have a look? Oh, too ridiculously cute.
00:08:43
Speaker
You know, who runs the show at your place. Yes. um welcome um and And then look, the other one that's a contaminant I find that's pretty horrible too in water is the micro plastics as well. And, you know, just depending on on storage, you know, we might be on town water, but You know, has that come through plastic pipes? Has it been stored in plastic tanks? And then we put, you know, if we don't know enough, we put it in a plastic water bottle. And we end up with those micro fine amounts of plastic in there that just contribute to hormone and disruption. Yeah.
00:09:33
Speaker
really Well, that's a whole story in and of itself, isn't it? Correct. Yeah, absolutely. What do you think is the biggest issue for us? I mean, we want to be healthy. And that's a really big thing. Even like looking at numerology for this 2025, a year ahead, you know this whole year, the underlying energy is all about you know, the spiritual journey and for so many of us, that is very, very much um linked in with our physical health and and being on the journey of improving health and fitness too. um So from a water perspective, what do you think is the most important thing for us to consider when we're looking at water quality?
00:10:28
Speaker
Filtration. Yeah. We'll stop filtration. What you can do with all water after that is an absolute bonus, but get it right from a filtration point of view. And you know that key component, you know which would I say is more important to get out of water? If we were talking chlorine versus fluoride, definitely get the chlorine in. This is where I think many people are aware that filtration needs to happen.
00:11:02
Speaker
But unless you have a certain membrane level, the fluoride molecule is so small, it's not going to get it out. So your typical water jug that you would have.
00:11:26
Speaker
jerry yeah looking one don't check
00:11:30
Speaker
um won With that, if you don't get that fluoride out, because it messes with the pineal gland and just hardens it and just shuts us down from a dimensional spirituality, our ability to access different levels of consciousness, it's it's huge. There's also you know studies that came through from the Second World War.
00:12:01
Speaker
when they utilised it in concentration camps to lower IQ and lower the resistance to think for themselves. Whoa. Yeah. Wow. Yeah. So how important is it? Absolutely.
00:12:28
Speaker
You know, we'll get the old argument from the dentist of you need fluoride in the water. One, it's the wrong type of fluoride. I guess we need fluoride for our teeth, but it's not the type of fluoride that's actually putting water on, which happens to be a toxic chemical where they actually have to wear hazmat suits to add it to the water. And it has the poison label on it.
00:12:53
Speaker
If you clean your teeth with a fluoridated toothpaste, it will have a warning later on that label. If you swallow this, you need to call poisons center.
00:13:08
Speaker
Wow. Yes. So number one, fluoride. Your little jar or your jug on the bench is not going to do that because the membrane is not are fine enough, you'll get some taste stuff out. It's it'll be what they call a cot filter, which is colour, odour and taste in terms of chlorine. They'll get that right, but you're not going to get it right ah fluoride So to me, you can do it at the kitchen tap and you can filter there. Or for some people, um you know, in an ideal world, I would
00:13:50
Speaker
My next thing on the wish list is a whole house filtration. yeah Then I'm not bathing in it. I have a filter like you on my shower anyway, but then I can sit in the bath. I don't have a bath because I do not want to sit myself in that amount of fluoride of mine. Yeah. Okay. You might have seen on um TikTok or insta or one of those and and people will take two glasses of water out of a kitchen sink tap and one they will put their fist in and the other they will put chlorine drops in. And the colour of the water will go this yellow in terms of seeing the chlorine in it, okay. They take their fist out, they put the chlorine drops into the other glass of water and nothing's there.
00:14:48
Speaker
because it's already here into the skin. So it happens that fast. So will I stick myself in a bath for half an hour? I don't think so. Oh no. Yeah. So if we look at that, you know, in terms of what we're doing to our little kids and that sort of thing on a daily basis when we wash them, it's not an ideal.
00:15:14
Speaker
So a whole house filter that would get rid of the chlorine and fluoride from there. We are then watering our fruits and veg nicely. We're bathing and showering in a non-toxic gas chamber. Exactly. I've actually noticed the difference. Yeah. You know, there's no smell. Yeah.
00:15:41
Speaker
and Do you ever um open up your washing machine and almost get knocked over by the chlorine floches? That's what I find really, really disgusting. It's just um because I suppose, you know, maybe look I'm probably thinking the majority of my life, and I'm talking decades and decades here, I have not had chlorine.
00:16:12
Speaker
or fluorine. All right. So when I, the moment I ah open that that washing machine door, I'm just like. Yeah. Wow. Wow. So quality absolute number one thing we have to do.

Water Intake and Hydration

00:16:30
Speaker
Yeah. Then we go to quantity.
00:16:33
Speaker
Talk to us about that. All right. So if we're talking quantity, it's really interesting because they're always going to be the factors of, is it a hot day? You know, what level of exercise are you doing? um Are you sick? So if we take those factors out and we just stick to, you know, how much you need for the day to day, it's about 30 to 35 mils per kilo of body weight.
00:17:04
Speaker
But um senator like let's, let's do, you know, a 50 kilo light little person is going to be drinking around about the 1.5 to the 1.7 liters of water.
00:17:17
Speaker
wendy and Yeah. So you're adding more kilos on, you need more water. Yeah. And what day you need more water, exercise more water. So most of us,
00:17:31
Speaker
are actually living in a dehydrated state where the majority of the virus is. Wow. I've heard that the water, that you get better water uptake. If there's a little bit of salt in the water, what's, I wouldn't use iodized salt. If you want to do that, yes, it helps because it just, if you think back to side studies, I don't know. Osmosis.
00:18:02
Speaker
Exactly. You know, if you've got a pure water versus um whether it's, you know, in our cells, in our bloodstream full of solutes, it's not the pure water coming here, right? and We want that to be able to cross easily. And we can do that by adding a little bit of Celtic sea salt, Himalayan salt,
00:18:29
Speaker
you know, some of those lovely non refined sea salt are just beautiful. And the other one we can you know add in a little dash of is yeah add a little bit of lemon juice, add a little bit of, you know, fresh juice, just not so it's overwhelming, but it gives us that little bit of hint of glucose molecule, which will just go process into it as well. ah Okay.
00:18:57
Speaker
zi go Yes. Yeah. I've, I've noticed that, you know, I had a little play with that and when I added some sea salt in just a tad, I got thirsty quickly. So it showed me that I was quite dehydrated. Yeah. Interesting. And the other thing to look for Karen is, you know, if you're drinking water, you're drinking water and then rushing to the t toilet all the time, it's just going in.
00:19:29
Speaker
and through, it's not frosting and staying in in the system to the level that it should. So a bit like a permaculture system, we've got to keep the water in the soil. Oh, I love that. Straight back to the garden version. Yes, yes, absolutely. so And part of what we forget is, you know,
00:19:56
Speaker
parts of our body can be up to nearly 85% water. So, you know, if we're talking about brain, that is one of the things that is so fragile in terms of being um easily influenced by the lack of water. And, you know, as people age, our ability to want water or to drink becomes diminished so often we we trip into becoming easily dehydrated but you know for someone who's quite elderly they will actually um mimic confusion and and dementia symptoms and they're just dehydrated. Yeah um I'm aware a couple of years ago we did a survival course and um
00:20:54
Speaker
and you Very interesting, actually. And these guys are based in WA, so a lot of, and and they train, you know, people who go out and say people and stuff. But they were sharing some scenarios and we had to, um you know, they gave us all the details and the maps and things like that and asked us what we would do. And one of the scenarios Sadly, I found out later that these were actually things that really happened. But you know one of the situations was a person actually died from dehydration with a bottle of water in their hand because they you get so confused um that your brain can't process logical information. For example, if you're in the desert, you've got to radiate it. You've got water.
00:21:52
Speaker
you know, and people are sipping water. It's not getting to the brain so that they can actually process information logically. It's just incredible. And, you know, the other one I find that's so easily seen in terms of, you know, what comes through on a blood test is people's kidneys and the impact of long-term um dehydration.

The Pineal Gland and Spirituality

00:22:23
Speaker
So, you know, your blunt test, you'll have a um a result that'll have little e and then in capitals, GFR. So that's your glomerular filtration rate, which is the rate of filtration through the kidneys. And it'll have a score. And ideally, your score should be over 90.
00:22:46
Speaker
and the score is relevant to the percentage function of your actual kidneys. So you get down to 15%, you're looking at being on dialysis, okay? But a doctor will tell you that 50% is so okay. Or 50, the score is 50 is okay. But if you're happy with a 50% filtration rate through your kidneys. Wow. Yes.
00:23:16
Speaker
So what I see is, you know, someone who tells me that they're drinking enough water, but I look at that spore and I also use a dipstick, like a urinary testing or indicator that I dip into the urine. And one of those ones, it talks about the the SG. The SG is specific gravity And are they drinking enough water to dilute the solids that are in the urine? So we can look at our way and go, oh, wow, that's a bit dark or that's a bit over yellow or, you know, but basically it should be the color of something like a vanilla folder. You know, so it's quite, there's not a lot of color to it. And if you hold it up,
00:24:11
Speaker
you know, it's quite clear it's not cloudy and that sort of thing. But that that's your first visual step. Then you can dipstick it and and see whether, yes, fire it's the right colour, but I'm still not drinking enough. And then you can look at your blood tests as well. And you get a good indicator of kidney function and relates to your water consumption. Yeah, well.
00:24:41
Speaker
Oh, a lot to it, isn't there? Well, it those two things, you know, your quality first, and then your quantity, that it would be the absolute base level for anyone who who wants to work with water. And then when we start getting, you know, that little bit more esoteric and and really interesting. Yeah. So, you know,
00:25:11
Speaker
when we were talking about the pineal gland with Joe Dispenza's work, um you know he he does some amazing things. And you can read some of these books in terms of how integral the pineal gland is for us as human beings to transform and spiritually ascend without that pineal gland being uncalsified and having its lovely little crystalline, sillier working, you know, we're going to struggle to have um or even be able to access different dimensional realms or having that information, our intuition, our ability to create all to come in
00:26:06
Speaker
um through the electrical signals, signals that go into our brain.
00:26:16
Speaker
So, you know, again, you know, and that comes back to the point where they're doing them. And therefore the ultimate health of that point. Yeah. And their lives. o but Exactly right. Yeah.
00:26:32
Speaker
And, you know, if we went back to the physicality of the pineal gland too, it is the producer of melatonin. Melatonin helps us sleep. Melatonin detoxes our brain.
00:26:51
Speaker
So, you know, there's some beautiful things that our little pineal gland can lead us to. Yeah, I'm just, I'm thinking about the the quality of the water again, and you know the question mark about rainwater and tank water.

Environmental Concerns on Water

00:27:08
Speaker
Nice one. How does that relate within this you know conversation about quality? All right. I often test my client's rainwater because if someone drinks rainwater, they're like,
00:27:29
Speaker
You know, what sort of water do you drink? Oh, I drink rainwater. And once I would have been going, but now when I test the rainwater from a pH point of view, I have to get a different scale because my tester only goes to four. Now, let's rewind people's knowledge of pH.
00:27:57
Speaker
So it is going back to your science days of acid and alkaline bases, okay? So ah one end of the scan, you've got zero. At the other end, you've got 14. Seven is in the middle. And we call that, even though it's in the middle, we'll call it neutral or alkaline, right? And then, um so what we want to be able to have is legally well, water supply will be seven. So if I dipstick, you know, over water, I expect to see it's seven. Rainwater is four, which is really, really aesthetic. So what contributes to that? Well, what is in the air contributes to that. These days, there's a lot of, you know, minerals,
00:28:55
Speaker
floating from farming, you know, it's in the dust, it's in the air. And then, of course, we have the phenomena phenomenon of ah cloud seeding, where there is manipulator than that. And we have um heavy metals that are in the atmosphere from that. So for someone who's drinking rainwater, you're drinking a, you're drinking a very a acidic, but unknown toxins as well.
00:29:35
Speaker
a That's a little scary. Extremely. external So how does that impact? If you're consistently drinking something that is acidic, your body is constantly having to counteract that.
00:29:54
Speaker
Our blood is a pH of 7.35. It has, um and it will protect that pH in our blood constantly. If we don't um buffer that through, you know, beautiful, fresh food, salads, veggies, low stress, that pH swings towards a seven. If we got to a seven, we'd actually go into a coma and die.
00:30:23
Speaker
Okay? So the body's constantly working towards not pushing us towards that seven. So what it does to counteract that is it dumps magnesium from our muscles and calcium from their bones. And, you know, maybe grabs on potassium or whatever along the way, dumps it into our bloodstream and that brings the pH back. The downstream consequence of that is acidic urine.
00:30:53
Speaker
Yeah. So if we're drinking tank water from rainwater, we're looking at a pH of an acidic drink coming into us on a consistent basis. We look at soft drink, we're looking at a pH of two. Wow. Okay. The other factor we've got to look at is how is that rainwater stored? Now, once it would have either been the old galvanized tin. So you have interaction of metal with the water and an increase of those metals in that water that's being drunk. And some of that is not ideal. Tins are faster as a heavy metal. Well, the next one would have been concrete.
00:31:45
Speaker
and And again, there's some interaction there, but it's more likely to ever actually make your rain water more alkaline. ah concrete is. Yeah. Yeah. Okay. And then these days, everything's stored in plastic. So, you've got, you know, your big poly tanks. Yeah. And, you know, even the big poly tanks out on the farm would have like a liner. So, you're in plastic, we're stored in plastic. You've got that micro plastic. Yep. Degradation happening. Yeah.
00:32:23
Speaker
So rainwater is actually quite unhelpful.
00:32:29
Speaker
Wow. And yet our plants still manage to thrive at times, you know? Yeah. Wow. They're doing so much more work than you think. Oh, they are so doing so much more. We need to really support them. Yeah, right. Wow. So We think that we're doing great things by growing our own veggies and to some degree we are, yeah but they had water that wasn't acidic or full of chlorine and fluoride. It would take our quality of our plants and our fruits and our veggies to a whole new level. you know i I think at some stage we're probably going to have to end up doing food production undercover.
00:33:21
Speaker
which is not my ideal way of doing it at all, but to stop that level of toxicity that's coming in. Yes, from the sky. Yeah. Yeah. Oh, God. Yeah. I know. It's it's like you you talk about water and it's like, let's open that can of worms. Yeah, right. I didn't think it would be so um disappointing You know, there's there's obviously to really get good quality, it sounds like there's a number of steps. So, you know, if we could, and that's the big question, if we could, um because there's a dozen cents involved in that. And, you know, not everybody has the opportunity to have control over a property to the degree that they could invest in one to that level.
00:34:16
Speaker
Because I imagine it'd be relatively expensive to put in a whole house filtration system. I had a plumber who was a client and he reckon he'd done it for five grand. So I thought it would be more than that. But look, he is a plumber, he probably gets things at a cheaper price and that sort of thing. So I really don't know what the ballpark on that is, but I would like to explore that. I would definitely like to explore that. And he didn't have to pay for a plumber.
00:34:45
Speaker
and that's That always makes a difference, doesn't it? Oh yeah, it certainly does. and So in a perfect world where we could have whatever we wanted, a whole house filtration system, and then once we've got all the nasties out, what would we be looking at then?

Innovative Water Solutions

00:35:10
Speaker
It's really interesting because you can look at it from a different couple of points and um one
00:35:17
Speaker
um that I personally use is I actually turn the water into ERW, which is electrolyzed reduced water or molecular hydrogen water. Now, so what happens in the process of that? So it goes through an ionizer and it goes over eight titanium plates and the water molecule which is H2, so you've got two hydrogens and an oxygen, it gets split into an OH and a H. So when I hold up my water bottle of my water, um it is just a swirling mass of micro bubbles of hydrogen. Now
00:36:10
Speaker
But anyone who is a bit on a nerdy side and loves their science, they can go into PubMed and we look up ERW. And there's just tons of studies on all different health aspects as to how that molecular nitrogen water can help health. And, you know, I just know what my clients tell me in how they feel, and what's changed for them. It's just amazing. It's amazing. So that is, that's one of your ways you can work with it. And they're current ionized and I use it also can adjust your pH. And the pH then gives you about 68 different uses of your water. So for example, if you're using pH 11,
00:37:11
Speaker
which it's it's not one that you would typically drink, ah but your pH 11 is an emulsifier. So you can spray it on any fatty surfaces like your your oven or your cooktop or whatever and clean with water. So there's no chemicals involved at all. The other thing that, and this has got some PubMed studies to back it up, is you put your um fruit veg into 11.5 for about 15 minutes. And it will take off 85% of the residual chemicals of sprays or herbicides or pesticides off your... Do you want me to grab my strawberries? I've just got my strawberries soaking at the moment. Can I show you?
00:38:05
Speaker
a Just while Leanne's getting her strawberries, I actually have tasted some of her um bubbly water and it is nice. um What I noticed is that when I drank some, I got thirsty straight away. All right, here she is with the strawberries.
00:38:26
Speaker
Can you see the colour of the water? Yeah. Okay. Yep, so they're commercial strawberries.
00:38:39
Speaker
And that's what's coming off them just purely from what goes on them. So it's just sitting in that water and it's coming off the chemicals and that's the colour. Wow. So that's what you could do with say 11.5 and And then there's, you know, there's so there's five different pages you can choose. You can choose a 2.5, which acts as an antibacterial or antimicrobial. So all of a sudden, you know, you don't need to do anything from a chemical point of view where you would normally use on a wound, on a surface area, you know, anything like that. um And even some pests with plants.
00:39:29
Speaker
You can spray it on them. Oh, wow. Yeah. So multiple, multiple uses.
00:39:38
Speaker
68. You want the details. I can send you a PDF on it. believe but we'll leave We'll leave your um contact details in the second. We can do that. We can do that. Yeah. So that's pretty full on.
00:39:55
Speaker
Well, the other way too that there is, is if we're talking, you know, a new off camera, we we're talking about structured water.

The Science of Structured Water

00:40:03
Speaker
And so if you look at the work of Gerard Pollack, and he came up with this terminology called fourth phase of water. So as we know, water can be a variety of different structures. So wheat it has that.
00:40:21
Speaker
It can be a liquid, it can be a solid, it can be a gas, okay? And this is, they were the three phases. So the fourth phase is almost like a gel. Yeah. And this is, ah can be known as structured water too. But stra there's another structured water where we we we use a vortex to give it a different electrical and magnetic property as well. Yeah. i you know, you can take water to all different levels and some of the people who have shown us what water is capable of um would be, you know, Masaru Umojo. Yeah. So for those people who don't know about this amazing Japanese scientist, he would
00:41:15
Speaker
Well, he believed that if we spoke or played positive music or words to Walter, that Walter had the ability to take on the energy of whatever was going on and he would freeze the water and have beautiful crystalline structures appear in the water if it was a pleasant thing. Now he then showed the inverse of that ah by using polluted water or the word that was had negative connotations like hate or or um you know murderer or anything like that. And that totally changed the crystalline structure of the water. Amazing, the photographs in his book
00:42:04
Speaker
yeah For someone who's never looked at them, please go and do because it's just just crazy what what came out of that. So, you know, the takeaway from that point would be our thoughts and our words actually influence the quality of our water and therefore we can influence our health. So, um you know, if you take your water bottle and you write love on it, the vibration of love, if we then crystallize that water,
00:42:33
Speaker
would have beautiful crystalline structures in it. um So when we look at, and this was an interesting one recently, you know the, some of the cans of soft drink that are for nothing.
00:42:48
Speaker
oh no Yes. Yeah. So <unk> there's a whole lot of words that you probably wouldn't want the structured liquid coming out of those. Yeah.
00:43:03
Speaker
and and Then we've got people like Veda Austin, who's a Kiwi, and she got into crystalography.
00:43:19
Speaker
So she has developed a technique where you have the the water in a petri dish and then you can put an image beside it. for 30 seconds and then you have a but particular way of freezing the water and the image of what the water set next to will um appear in the water crystal. Wow. Yes. That is super cool. and That is so cool. So she,
00:43:52
Speaker
and just let me double check I'm right with that. Yeah. So she calls it collective molecular photography. And she does it via the process of Christian photography. And you can actually do some lessons, um classes on know how to do this. But she basically says that water is an intelligent thing. And it shows us our highest potential.
00:44:26
Speaker
So she has taken things like a sunflower seed and she's put it beside the water and expecting that the water would have frozen and shown an image of the sunflower seed. Instead, what it showed was a sunflower.
00:44:49
Speaker
um That's beyond belief almost, isn't it? Yeah. And she did this with flax seeds and apple seeds as well. Wow. And she's done this hundreds and hundreds of thousands of times. And it's all documented and evidence.

Water and Mysticism

00:45:10
Speaker
Yeah. um right So not learning that in our schools, are we?
00:45:17
Speaker
No, well, you would be if I went back to teaching these days. So she ultimately believes water holds memory. And from a homeopathic point of view, if you know much about homeopathy, we've known that for a long time. But it will remember shapes, symbols, energies it's exposed to. So if it's exposed to 5G and what it shows, that energy looks like.
00:45:47
Speaker
wall, you really don't want to be close to that. but um So the other thing that she can do,
00:46:01
Speaker
she's just been she'd been she also interviewed it a chappy who was Hawaiian, who has a very um interesting belief that's come through, you know, the traditional old teachings that also gels with a woman whose name is, let me get it right, because it's a mouthful, Rainy Marie Hailey, and she wrote a book called The Water Code. I've heard of that, yes. Okay, now, so what this, I forgot the New Zealand,
00:46:42
Speaker
new zealand sorry, Hawaiian guy's name is, that basically they say their carship records are in the water. Yeah. So the planet's history is in the water. Okay.
00:47:05
Speaker
Wow. Yeah. Wow. So our entire world for generations upon generations upon thousands of years,
00:47:17
Speaker
Is he now born?
00:47:20
Speaker
but Now, that is a rabbit hole when that really starts to blow them away. Yeah. So it's a very interesting read to have a look at that or explore some of that work. So when you start exploring water as a topic, you know, ah it's not just water.
00:47:43
Speaker
mayor It's just history, it's everything. It's so much. It's absolutely so much. So this is why I get a bit nerdy about my quality of water, because that that's coming into us, that's going to influence our physicality than our spirituality, but it has been influenced by history as well. Therefore it's going to influence our future. Yeah. Wow.
00:48:16
Speaker
I want to go read that book now.
00:48:21
Speaker
And maybe we'll have a chat when we've. Well, look, the other one too, that's that's amazing too. And this goes back to a physical point of view versus a spiritual point of view. This is um your body's many cries for water. You're not sick. You're thirsty. Don't treat thirst with medication. That is an amazing,
00:48:44
Speaker
or prima physicality point of view, I'd highly recommend that. Who wrote that one? That one, oh, I'm going to spell it for you. ah He's a doctor. And his last name is Bat-man-ga-hel-didge. B eighteen am i in g hch-A-E-L-I-D-J.
00:49:09
Speaker
OK, thank you for spelling that completely now. And then another one, which is on my bucket list. went Well, it's not on my bucket list, it's on my soon to be here list. Vader Austin just wrote a book called The Living Language of Walter.
00:49:30
Speaker
And then when it's on the favourite news. Of course, if someone's never read it and in terms of the Twine Elgworm. good old Jereda Spens are becoming supernatural. And that goes into the whole pineal brand, Topham and how that works and that sort of thing. So that's just some nice little resources for someone who wants to take water to, or their knowledge of water to a whole new level. And of course, Amoto's book was messages from water. Yeah. Yeah. Wow. Okay.
00:50:08
Speaker
So the takeaways at this point. Yes. Filter the heck out of it. Yes. Correct. Get rid of that chlorine. Yes. Do what you can to get rid of the fluoride. Correct. In the perfect world to get a whole house sort of filtration system. Yes. If possible. And once you've done that, then look at, you know, the energetics of the water. Yeah. Yeah.
00:50:39
Speaker
you know You can look at the the molecular hydrogen. If you've got the hydrogen in the water, you can do whatever you want after that. know You can hold it next to your, and you can write on it the love, the gratitude. that you know It doesn't have to be a really expensive thing. If you don't have something that's got molecular hydrogen, you can just at least write on your water bottle, get it out of plastic, get it into, you know, like a stainless steel. Just get it out of plastic for a start. Do you think stainless steel is, um, the glass is better than stainless steel? What's your take on that? Definitely better. It's, um, glass tends to be more inert. Yeah.
00:51:29
Speaker
The other thing from a hydrogen point of view, it doesn't escape glass, it will escape metal and plastic. Right, okay. Beautiful. me yeah Wow. Wow. Questions?
00:51:49
Speaker
I think I'm going to have questions developing. Yes. It's a lot to take in. It is a lot to take in. And and it feels a bit as though we've only just touched the surface as well. yeah So yeah, I think this might be a watch this space. Maybe we'll have another chat. In fact, I feel like I've said that to everybody I've interviewed, you know, it's like... It doesn't It doesn't but I just think, you know, for many things and many people that you would probably interview, they're in a field where it doesn't stay stagnant. Yeah. There's constantly new information coming in. There's new experiences that we can tell or share with people. You know, it's just a moving field of knowledge. Yeah. Just kind of curiosity, um,
00:52:46
Speaker
And this is sort of a little bit to the side is, as a naturopath, you're dealing with people with a myriad of conditions and you've spoken about having lived in different places where the water supply has been different. Have you, I suppose this is the dumb question in a sense, but have you noticed a difference in the health conditions that are showing up
00:53:16
Speaker
in terms of the impact of the water? Yeah. That's a hard question, isn't it? It is. I can give you an example of a champion who and yeah I had no idea this was going to happen. you know I'd like to think that it would happen, but I i just had no idea. So you know when we talked about the GFR?
00:53:46
Speaker
kidney filtration rate. So this chappie had a kidney filtration rate of a score of 55. So therefore, his kidneys are at 55% functionality. yeah And he bought himself an ionizer with molecular hydrogen.
00:54:10
Speaker
When he had his blood tests done recently, now he's only had the machine burn. I'm going to say 18 months and his kidney spool was 88.
00:54:28
Speaker
So normally you would never expect an increase like that in the functionality of your kidneys. So changing the quality of your water has such an impact on the functionality all of your body cells. So when I look at other things where you know people have had reflux,
00:55:03
Speaker
that's another good one, because that's so common. and And people change their quality of water their reflux gun. oh So, you know, there's, can I say that I've noticed a population with a certain problem? Probably not. It's too diverse. yeah um That would be an interesting study. I've just done some, um but just before Christmas, I asked the three volunteers to come in and
00:55:40
Speaker
I have a machine that does the body composition analysis, looking at fat, looking at muscle, but also looking at intracellular and extracellular health or hydration. So i won I've never actually tested anyone with been drinking molecular hydrogen water. So they were new people onto to it. And I tested one of them so far at three weeks, and but she hadn't had a change in her intracellular health or hydration level. However, symptomatically she had. So I always believed the symptoms change before, you know, you really see that big, deep level of cellular health happening. One was sick and and one found the wall, she started too high level because I was asking them to drink two liters a day. um And
00:56:38
Speaker
she could only cope with the water at two cups and then had to use normal water to make up the, yeah, so she would have taken, she probably would have taken a month before she would have got to the latest, because it was detoxing her too fast. Oh, wow. Yeah. Yeah. All right. So, you know, and there's a shocking, I think it's a Japanese surgeon,
00:57:08
Speaker
And he came up with, he co-came up with the process for colonoscopies. So what he does is he puts people on molecular hydrogen water prior to a colonoscopy because it has the ability to break down the impact of feces in the bowel, it which is what you want. And that's why you go on those preparations prior to a colonoscopy.
00:57:30
Speaker
so you can have a look at the bow wall. But what he would do is if he saw polyps or, um you know, something a bit nastier in someone's bow, he would make them go and buy a molecular hydrogen ionizer because people who are on that water don't have rare occurrences of bowel polyps. Wow. That's what he has found. Correct. So, you know,
00:58:00
Speaker
how How much can change in our house when we get our water? Yeah. So the hydrogenized, I'm saying that right, aren't I? Hydrogenized. Yep. Do you think that's, I know there's quite a lot of studies, do you think that's the water to be having? Because there's a few different versions, isn't there, of best water?
00:58:29
Speaker
okay
00:58:32
Speaker
I think, you know, people are going to find what they believe is their best water. yeah and Certainly, get hydrogen water's got the proof in it if you're talking scientific studies, results driven, that sort of thing. But, you know, some people take a water, they call it wild in their water,
00:58:59
Speaker
And so they take their, you know, their container up to Mount Buffalo and they, they get it from the strain there. And that's beautiful because water has that living flowing energy, which will also change the pH as well. yeah Um, am I a little bit paranoid these days about Kiabir and some of those things that come by poo from deers? Absolutely. So would I be doing it? Probably not.
00:59:26
Speaker
But a flowing stream is always going to have a whole different level of energy to water that's been um it's come through pipes that have right angles um that are stored in and plastic, are stored in tank. There's so many different levels. And I think, honestly,
00:59:55
Speaker
you what you intend with your water is always going to make a difference. You can just, in the background, there's other things that can be done as well. Yeah. Fantastic. Thank you so much for your time. I think we probably need to wrap it just from a time perspective, actually. We probably do. Yes, we probably do.
01:00:22
Speaker
and What can I say? Thank you so much for sharing your knowledge and just shooting the breeze about water. it's I know it's given me a lot to think about and um probably lots of ways to spend some money, you know, mom from a health perspective and longevity and all that. Well, just start, you know, gratitude, love, write it on your water bottle. yeah nine um Abundance, something beautiful, something positive. Play beautiful music to it.
01:00:54
Speaker
Yeah. You know, it will respond. You've got all those amazing places in the world that, you know, like lords, the well at war boards, and there's different spots like that in the world that structurally the water that comes from there is different. You know, it is like it's blessed. Yeah. So we can do very basic things, spending no money. We can spend some money and take it to a whole new level.
01:01:23
Speaker
But that starts more. Yeah, exactly. Beautiful. Thank you so much, Leanne. You are welcome, my dear. Take care, and I'll see you again soon, I'm sure. Thank you. Lovely. Thank you.