"American Food, British Accent" - Feeding Speedy
Tom is a British freelance chef and food writer based in London, where he runs pop-up restaurants inspired by his passion for American cuisine. Through his Instagram account @feedingspeedy, Tom also runs weekly cook alongs to share his love of food and shine a light on inspiring food founders and influcers doing incredible things.
In this episode, Tom discusses what inspired him to becoming a self-taught chef, how he finds diversity in American food (beyond the streotypical burgers), and how he brings American cuisine across the pond to London.
He details what it's like to take a step towards pursuing passion in food. How one finds things like corn tortillas or andouille sausage in the UK. What it was like to serve his first customer at his food popup. How to prepare shooting cooking videos on TikTok.
You can follow Tom's journey on his website, his Instagram, and his TikTok, linked below:
TikTok: https://www.tiktok.com/@feedingspeedy?lang=en
Instagram: https://www.instagram.com/feedingspeedy/?hl=en
Website: https://feedingspeedy.com/