Episode 112: Shrimp and Grits

We go a little bit north from our last episode for another coastal treat: a mix of hearty, creamy, well-cooked grits and heavily-seasoned and sauced shrimp. Who says no? Not Noah and Louisa, who manage to use it as a springboard to discuss several of their favorite media instead.

Follow us: @NoSubsPlease@mastodon.online on Mastodon. @NoSubsPlease on BlueSky.

Noah: @elderrumbao on Twitter, @nsmckinnon@laserdisc.party on Mastodon, @nsmckinnon.bsky.social on BlueSky. Louisa: @louisa@mastodon.xyz.

Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.

Our cover art includes work by artist Kirsty Pargeter.