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Episode 138: Blackened Chicken
0 Plays2 days ago
Do you ever want to burn food on purpose? Then have we got news for you! Noah and Louisa talk about the surprisingly versatile Cajun classic that finally frees you to let the intrusive thought win.
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Noah: @nsmckinnon@laserdisc.party on Mastodon, @nsmckinnon.bsky.social on BlueSky. Louisa: @louisa@mastodon.xyz.
Our theme is Street Food, by FASSounds, and is governed by the Simplified Pixabay License.
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