In this episode of the Feed & Grain Podcast [https://www.feedandgrain.com/expert-insights/podcasts], host Steven Kilger [https://www.feedandgrain.com/home/contact/15391861/steven-kilger-fg] interviews Joe Mlynek from Safety Made Simple [https://safetymadesimple.com/] about their online safety training programs. Mlynek explains how their subscription-based service offers over 150 courses tailored for various agribusinesses, from small farms to large cooperatives. The company's approach focuses on engaging, interactive content delivered in 15-20 minute sessions, available in both English and Spanish. Mlynek highlights the program's compliance with OSHA regulations, easy tracking capabilities, and continuous improvement efforts. He also shares success stories of partners who have seen significant reductions in workplace incidents after implementing Safety Made Simple's training programs.

Innovative approaches to grain industry safety training

Elizabeth Doughman, editor, WATT PoultryUSA and Poultry Future, and Nancy Himmelfarb, principal, Himmelfarb Sustainability Consulting, highlight the challenges and opportunities involved with marketing the sustainability of chicken products.

The business case for sustainable chicken

Mark Clements, editor-in-chief, poultry, discusses coccidiosis control with Aldo Rossi, DVM, vice president of innovation and technical services with feed additive company Amlan.

Coccidiosis management and control

In this episode of the Feed & Grain Podcast [https://www.feedandgrain.com/expert-insights/podcasts], host Steven Kilger [https://www.feedandgrain.com/home/contact/15391861/steven-kilger-fg] speaks with Chad Johnson, CEO and co-founder of Grain Weevil Corp [https://www.grainweevil.com/], about their groundbreaking grain bin robot technology. Designed to eliminate the need for people to enter filled grain bins, the Grain Weevil robot aims to address one of the most dangerous aspects of grain handling and storage. Chad shares the story of how a father-son project evolved into a cutting-edge ag-tech startup, the challenges of building a robot for such a hazardous environment, and their mission of "no boots in the grain."

The conversation covers how this innovative robot, which uses auger-based propulsion, can level grain, break up crusts, and help optimize grain quality, all while keeping farmers and workers safely outside of bins. They also discuss the regulatory hurdles, production phases, and exciting progress in on-farm trials, along with the company’s plans for future commercialization.

Revolutionizing grain bin safety with Grain Weevil Corp

Mark Clements, editor in chief, poultry, with WATT Global Media, is joined by Nils Grabowski, DVM, head of insect hygiene and technology the University of Veterinary Medicine Hannover, to look at the myths surrounding human consumption of insects and what developments in the area might teach the poultry industry.

Rearing insects for human consumption: Lessons for the poultry industry

Nick Fereday, executive director, Rabobank and Christine McCracken, protein analyst, also at Rabobank, share their thoughts on how chicken can benefit from the adoption of GLP-1 weight loss drugs, the Make America Healthy Again movement and other changes to consumer perceptions of health and nutrition.

How chicken can win in the relentless pursuit of protein

In this episode of the Feed & Grain Podcast [https://www.feedandgrain.com/expert-insights/podcasts], host Steven Kilger [https://www.feedandgrain.com/home/contact/15391861/steven-kilger-fg] interviews ABB [https://global.abb/group/en]'s Brandon Canclini and Randall Sorrells about the latest developments in motor technology for the feed manufacturing and grain handling industries. The experts discuss new efficiency standards, the benefits of upgrading to IE4 and IE5 rated motors, and the importance of predictive maintenance using smart sensors. They also explore how integrated motor drives and improved reliability are shaping the future of industrial motors. This informative conversation provides valuable insights for industry professionals looking to enhance their operations and reduce downtime.

Motor technology advancements in feed and grain industries

Elizabeth Doughman, editor, WATT PoultryUSA and Poultry Future, and Chris Greene, national account manager, farm and ranch, Central Life Sciences, talk about how fly control and biosecurity impact poultry health and egg production.

Fly control: Key to poultry health and egg production

The Feed & Grain Podcast [https://www.feedandgrain.com/expert-insights/podcasts], hosted by Steven Kilger [https://www.feedandgrain.com/home/contact/15391861/steven-kilger-fg], features an in-depth conversation with Jason Wheeler and Roger Gattis, merchandising specialists from White Commercial Corporation [https://www.whitecommercial.com/]. The duo, who also host their own podcast "The Elevator's Cut [https://www.whitecommercial.com/the-elevators-cut-podcast-1]," discuss common misconceptions about grain merchandising, explaining how basis trading creates efficiency in the agricultural supply chain despite logistical challenges. They highlight current market challenges including inverted spreads, high interest rates, and transportation issues affecting grain elevators. Wheeler and Gattis also note the changing demographics in the industry, with more diverse backgrounds entering the field beyond traditional farm upbringings. Their practical insights offer valuable perspective for both seasoned professionals and newcomers to grain merchandising.

Grain merchandising specialists discuss industry challenges and market dynamics

Gina Sloan, founder of Agritx, and Mark Clements, editor-in-chief, poultry, discuss Agritx’s novel microbiome technology that helps chicks thrive and boosts bird performance.

Modulating the microbiome of the unhatched chick

Steven Kilger, managing editor for Feed & Grain, talks about the feed manufacturing and grain handling industries with those who know the industries best, those who work in it. Facility Managers and topic experts stop by to have a conversation about the issues affecting operations across the United States. The podcast explores short and long-term solutions, advice for the industry members, and where the industries are heading in the future.

Feed & Grain Podcast 

The global poultry industry is the fastest growing animal agriculture sector and is the largest source of animal protein for people around the world. Join WATT’s poultry editors as they discuss the issues impacting poultry and egg producers’ bottom lines such as climate change, animal welfare, antimicrobial resistance and nutrient pollution in “The Future of Poultry” podcast series.

Future of Poultry

Podcasts focused on animal nutrition best practices, feed industry trends and offbeat agriculture news relevant to the global animal feed industry.

Watt Global Media

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